Delivery Fee RS.250
– No MSG [Monosodium Glutamate] added – No Preservatives – No Artificial Colour added – No Nitrates or Nitrites added – Zero grams Trans fat per serving*
Economy Pack | Net Wt. 780g | 16~19 Pieces No mechanically deboned chicken meat (MDM) Contains Allergens: Wheat and Mustard ingredients This product is manufactured at a facility that uses wheat, soy, tree nuts and milk ingredients – No MSG [Monosodium Glutamate] added – No Preservatives – No Artificial Colour added – No Nitrates or Nitrites added – Zero grams Trans fat per serving* Storage: Keep frozen Cooking Procedure This is a ready-to-cook (uncooked) product; for safety, must be cooked to an internal temperature of 74°C (165°F) as measured by a meat thermometer. Appliances and utensils vary; adjust cooking times accordingly. Do not defrost Karahi (Wok): Preheat oil to frying temperature (170°C /340°F). Deep fry frozen Hot Tenders for 3~4 minutes, or until fully cooked. Oven: Preheat oven to 220°C (430°F). Bake frozen Hot Tenders on a baking sheet for 6~7 minutes, or until fully cooked.